Eden Products is a completely Certified BRC provider of Commercial and BBQ Smoking Chips and Dust. All of their materials have been produced to work on all commercial smoke generators and standard kilns.
Maximising the flavour and preserving food by infusing smoke has a long history in the UK and Ireland. Cellulose and hemicellulose which are the building blocks of wood which are mainly aggregated sugar molecules. When these are burnt they effectively caramelise which then offer the colour and impart the sweet, fruity, flowery aromas to the food.
Over the 15 years of suppling the Food Smoking Industry they've expanded their portfolio to include the most fascinating and environmentally accessible woods.
All Eden Smoking Wood Chips and Dust are made out of many different wood species, each with its personal distinctive flavour profile, ranging from gentle and sweet to powerful and bold. These wood chips and dust are placed inside a smoker and heated, generating smoke that permeates the food being cooked. The resulting flavour and aroma rely on the type of wood used, the cooking method, and also the cooking time. As well as supplying flavour, smoking also enhances the visual appeal of food by introducing a smokey colour to the surface of the food. The smoking procedure also slows down the speed of spoilage, helping to preserve the food for longer periods of time. To use, simply add the desired quantity of wood chips or dust to the smoker, place the food in the smoker, and adhere to the producer’s instructions. Whether you’re smoking salmon, chicken, beef, pork, or any other food, using Eden Wood Chips and Dust click here can considerably boost the flavour and appearance of the final product.
Eden Apple Smoking Chips & Dust
Eden Apple smoking wood is known for its refined yet unique fruity flavour that pairs well with a range of foods. Its light, sweet flavour is especially suited to smoking poultry, fish, and pork, which can benefit from the additional flavour and aroma that the smoke imparts. Apple wood chips can be found in two various sizes, 0-2mm and 2mm, allowing for flexibility and selection in the cooking process. Whether you’re trying to incorporate a touch of sweetness to your meats or want to experiment with a unique flavour profile, apple smoking wood is a wonderful option to think about.
Eden Cherry Smoking Chips & Dust
Eden Cherry wood is a favourite amongst smokers for its distinctive flavour profile and versatility. With its refined sweet and fruity flavour, it enhances the flavour of a wide array of food products, including chicken, fish, beef, pork, and poultry. The slight red colour of cherry smoke also adds a visually interesting touch to your completed dishes.
In the food market, Eden Cherry smoke wood is offered in sizes of 0-2mm, 2mm, and 8-12mm, making it possible for for varying levels of smoke intensity and the option to utilise smaller chips for a fast and mild smoke or larger pieces for a stronger flavour. Its light and fruity flavour profile makes it a fantastic selection for mixing with other smoke woods, like oak or apple, to create custom smoke blends. Overall, cherry smoke wood is an excellent option for introducing a touch of sweetness to your smoking repertoire.
Eden Maple Smoking Chips & Dust
Eden Maple smoke wood is well known for its gentle, mellow flavour that is both slightly sweet and delicate. This makes it an outstanding option for smoking a variety of foods, especially pork, poultry, and cheese. The mild flavour of maple smoke wood allows the natural flavours of the food to shine through while incorporating a delicate sweetness to the overall flavour. Maple smoke wood is obtainable in sizes of 0-2mm and 8-12mm, which makes well-liked for both home smoking and in addition to be used in commercial food smokers.
For more info be sure to contact their team